In recent years, nonalcoholic beer sales have increased 70%, and no good cocktail list is complete without a few “mocktails.” “Sunday Morning” contributor Kelefa Sanneh talks about the latest “sober-curious” trends with New York Times’ chief wine critic Eric Asimov, who samples some tasty beverages, no alcohol required.
Source: ChicagoCBS
The Royal Maundy: A Centuries-Old Tradition of Service Recognition in Wales In a ceremony steeped in history and symbolism, King Charles and Queen Camilla will…
<p>Canada’s housing market is cooling, and for the 6 in 10 homeowners nearing the end of their term, that could spell trouble. Prices are down across major regions like Toronto, Vancouver, Fraser Valley, and Kitchener-Waterloo, with Toronto’s MLS Home Price Index falling 4.4% since December and Vancouver down 1.8% year-over-year, as reported by RBC. Even […]</p>
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<p>Guardiola collected his fifth Premier League title in six years after Sunday's 1-0 win over Chelsea at the Etihad Stadium, a feat he called "exceptional."</p>
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