In 1954, the Finnish artist Tove Jansson was commissioned by the Evening News in London to draw comic strips about the Moomintrolls. The strip was syndicated by hundreds of newspapers, introducing the Moomins to an international audience and marking a dramatic turning point in her career.
Between 1954 and 1959, Tove Jansson drew 21 comics, some in collaboration with her brother Lars Jansson, who continued to draw the comic strip until 1975.
The success of the Moomin in the Evening News brought Tove Jansson economic security and helped her with the mortgage of her studio in Helsinki. However, over time, the assignment also became a burden on her creative work – a time-consuming and demanding obligation.
Perhaps because of this personal conflict, the comics often explore themes such as the struggle of artistic creation, the role of the artist and the value of art. Jansson had previously created humorous and satirical commentaries on the art world in various artists’ magazines in Finland, but here she places the Moomin at the heart of the creative process.
Unlike the novels and picture books, the Moomin comic strips were created for adults and can be described as satire. Jansson uses the compact format to comment on society, including the art world. The growing conflict in her own life, between the Moomintrolls and her artwork, is brought into focus in the comic strips.
This is part of a series of articles celebrating the 80th anniversary of the Moomins. Want to celebrate their birthday with us? Join The Conversation and a group of experts on May 23 in Bradford for a screening of Moomins on the Riviera and a discussion of the refugee experience in Tove Jansson’s work. Click here for more information and tickets.
The theme of the purpose of art and artistic creation is playfully introduced in one of the first comic strips, Moomin and the Brigands. Here Moomin and his friend Sniff embark on a quest for fortune. They engage in several schemes, including capturing rare creatures and selling them to the zoo, marketing magic rejuvenation potions and creating modern art.
While visiting a Hemulen (a really uptight counterpart to the Moomintrolls who love rules), Moomin and Sniff accidentally break several precious items in her home. Among the broken objects is a large statue of Rebecca at the Well, which falls from its pedestal and shatters. Rebecca at the Well is a classic biblical motif, which is often portrays a model of feminine virtue, symbolising divine guidance and exemplifying ideals of hospitality and moral character.
The friends awkwardly attempt to reassemble the statue by gluing it together. The result is a strangely angular and expressive piece of art, referencing fragmented cubist portraits. Cubism, which emerged around 1907 to 1908, aimed to represent reality in a radically new way by bringing together subjects and figures, resulting in objects that appear fragmented and abstracted.
Sniff immediately sees the potential of the new Rebecca. “She’s more modern now,” he exclaims joyfully. The friends carry the statue to an enthusiastic art dealer who sells it for £500 in his gallery.
The episode with the deconstructed Rebecca is, of course, a funny caricature of the trend-sensitive art market. But the shattered statue with its intricate shapes was also a commentary on the debates about the “incomprehensible” and “obscure” nature of modernist art in Nordic countries during the time.
The destruction of the Rebecca can also be seen as an act of iconoclasm – the breaking of icons or monuments – or rather, a parody of it. While usually associated with vandalism, here, the iconoclastic act leads to the creation of something new. This expresses a desire for renewal and a liberation from restrictive conventions. It is, however, worth noting that Rebecca retains her symbol of virtue – the water jug – even after this pivotal encounter.
Drawing on the work of French philosopher and anthropologist Bruno Latour, iconoclasm can be understood as both destructive and constructive – an ambiguity that also applies to Jansson’s interpretation of the motif.
Later in the story, the money offered by the modernist Rebecca lures Moomin to the field of the arts. For a brief moment, he assumes the role of a painter and wholeheartedly embodies the romanticised ideal of the poor, misunderstood artist.
Moomin dons a Rembrandtian black velvet beret, but despite this, appears lost and bewildered in his new role, muttering: “I only want to live in peace and plant potatoes and dream!”
In a scene of self-parodying metafiction, he is blinded by his oversized beret and ends up tumbling down a cliff, abruptly ending his artistic career.
Tove Jansson’s Moomin comic strips for the Evening News use satire to explore artistic creation, the role of the artist, and the art world.
Through Moomintroll’s and Sniff’s pursuit of fame and fortune via the accidental modernist deconstruction of Rebecca, Jansson satirises romantic notions of the artist, the commercialisation of art and the professions surrounding artistic production. These themes are deeply connected to Jansson’s own experiences as an artist and author, constantly balancing between various professional and artistic demands, between children’s books, public obligations and painting.
Elina Druker is employed as a professor and researcher at Stockholm University, Sweden.
An 18-year-old girl has been confirmed dead at Tesano in Accra after being swept into a storm drain during Sunday’s rainstorm. Residents say the deceased…
<img src="https://www.mtlblog.com/media-library/a-variety-of-dishes-from-la-capital-tacos-right-a-sandwich-from-bossa.jpg?id=56060094&width=1200&height=600&coordinates=0%2C36%2C0%2C36"/><br/><br/><p>Montreal isn't just a city that loves food. It's one that lives for it.</p><p>From <a href="https://www.mtlblog.com/oldest-montreal-restaurants-still-open" target="_self">long-standing culinary institutions</a> to buzzworthy pop-ups, Montreal is brimming with a ridiculous array of tasty restaurant options throughout the island. Whether you're craving classic Quebecois dishes, inventive fusion fare, or international delicacies, the island's culinary scene delivers something for every palate — and price point. </p><p>While there are probably too many great places to count, here are 11 standout <a href="https://www.mtlblog.com/eat-drink/" target="_self">Montreal restaurants</a> that should be at the top of every visiting (or local) foodie's bucket list this year.</p><h3>MangeDansMonHood</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/C95hI4MpwEG/?img_index=1" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/C95hI4MpwEG/?img_index=1" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: Snack bar</p><p>Address: 1380 Rue Jean-Talon E, Montreal, QC</p><p>Why You Need To Go: Smash burgers have taken off on the food trend charts in recent years. With that in mind, La Belle Tonki co-owners Michel Lim and Michel Nguyen joined forces to fill a serious need when they opened MangeDansMonHood.</p><p>The result? A 25-seat burger joint dishing out a simple but perfectly executed menu consisting of thin, crispy patties, decadent poutines and their famous "Ol' Dirty Fries," inspired by the "animal style" fries of In-N-Out Burger.</p><p><a href="https://www.mangedansmonhood.ca/" target="_blank">MangeDansMonHood website</a></p><h3>BOUILLON BILK</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/B8MdLEUF3mz/" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/B8MdLEUF3mz/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸💸</p><p>Cuisine: French</p><p><span></span>Address: 22 Rue Sainte-Catherine E, Montreal, QC</p><p>Why You Need To Go: Bouillon Bilk, an upscale French spot with Asian flair, has been a staple of Montreal's food scene since 2011. While it moved to a sleek new location last summer, familiar favourites like scallops with zucchini and brown butter or hiramasa with yuzu kosho and fennel remain must-tries for anyone seeking bold, refined flavours.</p><p>The menu may be gourmet, but their prices are surprisingly reasonable.</p><p><a href="https://www.bouillonbilk.com/" target="_blank">BOUILLON BILK website</a></p><h3>Nouilles de Lan Zhou</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/CwGSHnapkPn/?img_index=1" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/CwGSHnapkPn/?img_index=1" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: Chinese</p><p><span></span>Address: 1006 Boul. St Laurent, Montreal, QC</p><p>Why You Need To Go: Everyone loves noodles, and Nouilles de Lan Zhou consistently ranks among the city's best for a reason.</p><p>This Chinatown favourite is renowned for its hand-pulled noodles, either served in rich broths or as dry dan dan topped with savoury minced meat and vegetables.<br/></p><p>Delicious, affordable, and well worth the occasional wait.</p><p><span></span><a href="https://lanzhou.ca/montreal/" target="_blank">Nouilles de Lan Zhou website</a></p><h3>La Spada</h3><br><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/DE0O55xxU6h/" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/DE0O55xxU6h/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸💸</p><p>Cuisine: Italian</p><p><span></span>Address: 3580 Rue Notre-Dame O, Montreal, QC</p><p>Why You Need To Go: Located in the heart of St. Henri, La Spada is the newest creation from the culinary mind behind Bistro Amerigo in NDG.</p><p>The cozy dining space, adorned with Italian mementos, sets the stage for a menu that speaks volumes. Roman classics like ragù alla romana, cacio e pepe, carbonara, and linguini alle vongole take centre stage alongside comforting dishes like eggplant parmigiana and sautéed rapini. </p><p><a href="https://www.laspadamtl.com/" target="_blank">La Spada website</a></p><h3>La Capital Tacos</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/CdcKj_TDzfA/" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/CdcKj_TDzfA/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: Mexican</p><p><span></span>Address: 1096 Boul. St. Laurent, Montreal, QC</p><p>Why You Need To Go: Since 2015, La Capital Tacos has been serving up the best of Mexico's street food in the centre of Chinatown.</p><p>With fresh guacamole and house-made tortillas prepared daily, this small neighbourhood gem is all about authenticity, simplicity and — above all — delicious tacos.</p><p><a href="https://www.lacapitaltacos.ca/" target="_blank">La Capital Tacos website</a></p><h3>Le Gras Dur</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/C_YWqeQPhUn/?img_index=1" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/C_YWqeQPhUn/?img_index=1" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: Snack bar</p><p><span></span>Address: 30 Rue Saint-Catherine O, Montreal, QC</p><p>Why You Need To Go: The second burger joint on our list, Le Gras Dur, has established a reputation for its outside-the-box approach to the fast food staple.</p><p>Last year, the downtown eatery's Banana Split Burger — made with Angus AAA Beef, cheese, fried banana, Nutella, maple syrup, and red pepper jelly between two French toast buns — took home the city's top prize at the <a href="https://www.mtlblog.com/montreal-burger-best-in-canada" target="_blank">13th edition of Le Burger Week</a>. Hey, don't knock it till you try it!</p><p><a href="https://dasfoodtruck.com/" target="_blank">Le Gras Dur website</a></p><h3>Dunya</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/DA_tQtVxQv3/?img_index=9" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/DA_tQtVxQv3/?img_index=9" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸</p><p>Cuisine: Lebanese</p><p><span></span>Address: 2 Rue Sherbrooke E, Montreal, QC</p><p>Why You Need To Go: Launched last October, this Lebanese shawarma eatery has quickly risen the ranks within Montreal's Middle Eastern food scene.</p><p>Along with their flavour-packed sandwiches and falafel options, Dunya also offfers a variety of homemade ice cream options, iced teas, sodas and smoothies.</p><p><a href="https://www.instagram.com/dunya.mtl/?hl=en" target="_blank">Dunya website</a></p><h3>Bernie's</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/DB19fe7JW9Y/?hl=en" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/DB19fe7JW9Y/?hl=en" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸💸</p><p>Cuisine: Italian</p><p><span></span>Address: 3627 Sources, Dollard-Des Ormeaux, West Island</p><p>Why You Need To Go: Martinis, pizza, and sliders — it sounds like the kind of combo that leads to questionable decisions. But, at Bernie's in the West Island, it's the recipe for a great time.</p><p>With plenty of pizza options and creative martinis like the Dill-ightful (pickle juice and dill) and the Dirty Margtini (tequila and olive brine), Bernie's is perfect for a laid-back tavern-style meal.</p><p><a href="https://www.berniespizzabar.com/" target="_blank">Bernie's website</a></p><h3>Restaurant Shekz</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/C8JzdFdOPuo/?hl=en&img_index=1" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/C8JzdFdOPuo/?hl=en&img_index=1" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: Chinese</p><p><span></span>Address: 7272 Boul. Maurice-Duplessis, Montreal, QC</p><p>Why You Need To Go: This East End eatery, known for its Asian-Italian fusion cuisine, serves an all-you-can-eat Szechuan dinner every Tuesday, Wednesday, and Thursday from 5 p.m. until closing. The best part? It's just $40!</p><p>Meanwhile, Shekz's Italian table d'hôte option features menu items like grilled Angus rib steak, veal cutlets, risotto, and grilled chicken with salad, arancini, or pasta.</p><p><a href="https://shekz.com/" target="_blank">Restaurant Shekz website</a></p><h3>Bossa</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/DEXseJeJ1Ot/?hl=en" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/DEXseJeJ1Ot/?hl=en" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸</p><p>Cuisine: Italian</p><p><span></span>Address: 4354 Rue Wellington, Montreal, QC</p><p>Why You Need To Go: Arguably the <a href="https://www.mtlblog.com/montreal-sandwichs-level-up-your-picnic" target="_blank">most talked about Italian panino shop in the city</a>, Bossa's sandwiches — packed to the brim with fresh cold cuts, homemade sauces and locally sourced produce — certainly live up to the hype.</p><p>Established in 2018, this Verdun hotspot has expanded with two other locations over the past couple of years. Once you've had a bite, you'll understand why. </p><p><a href="https://www.bossa.ca/menu" target="_blank">Bossa website</a></p><h3>Mignon Steak Petite-Bourgogne</h3><br/><blockquote class="instagram-media" data-instgrm-permalink="https://www.instagram.com/p/C8F3bKsPVEC/" data-instgrm-version="4" style="background:#FFF; border:0; border-radius:3px; box-shadow:0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width:658px; padding:0; width:99.375%; width:-webkit-calc(100% - 2px); width:calc(100% - 2px);">
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<a href="https://www.instagram.com/p/C8F3bKsPVEC/" style=" color:#000; font-family:Arial,sans-serif; font-size:14px; font-style:normal; font-weight:normal; line-height:17px; text-decoration:none; word-wrap:break-word;" target="_top">See on Instagram</a>
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</blockquote><script async="" defer="" src="//platform.instagram.com/en_US/embeds.js"></script><p>Price: 💸💸</p><p>Cuisine: French</p><p>Address: 2523 Rue Notre-Dame O, Montreal, QC</p><p>Why You Need To Go: If you order just one thing at this Little Burgundy hotspot, make it the steak frites.</p><p>Known for its intimate atmosphere and expertly prepared French bistro classics, Mignon is ideal for both casual dinners and special nights out. Plus, you get great value with their $39 table d’hôte, which includes a salad or soup alongside their signature steak and fries made with AAA Canadian beef and homemade sauce.</p><p> With a second location in the Old Port, this cozy spot delivers a top-tier dining experience every time.</p><p><a href="https://mignonsteak.com/" target="_blank">Mignon website</a></p></br>