Food first: Brits increasingly booking hotels based on the menu, not the map

<p>KAYAK data reports 72% year-on-year increase in “restaurant” filter use when searching for hotels</p> <p>The post <a href="https://www.kayak.co.uk/news/food-first/">Food first: Brits increasingly booking hotels based on the menu, not the map</a> appeared first on <a href="https://www.kayak.co.uk/news">KAYAK Blog UK</a>.</p>

Check your BMI
  • KAYAK data reports 72% year-on-year increase in “restaurant” filter use when searching for hotels
  • KAYAK and OpenTable reveal the Top 50 Hotel Restaurants in the UK, spotlighting hotels turning into culinary destinations**

A new type of traveller is emerging, as people are now choosing hotel stays based on what’s on the menu and not what’s on the map.

New research from KAYAK, the world’s leading travel search engine, and OpenTable, the restaurant discovery and booking platform, reveals one in three (33%) Brits have booked a hotel based on its on-site restaurant.

KAYAK data also shows a 72% year-on-year increase in UK travellers using the “restaurant” filter when searching for hotel stays**, showing that food is influencing travel planning from the outset.

Social media servings

Social media is also fuelling the rise in ‘food first’ travel. Over a third (38%) of Brits have booked a hotel after seeing previous guests post about its restaurant*. And with reservations in sought-after hotel restaurants hard to get, over one in five (21%) Brits have even gone as far as booking a hotel room just to secure a table*.

Rise of the ‘taste tourists’

When looking at generational differences, Gen Z and Millennials are leading the way as official ‘taste tourists’. Half of Gen Z (53%) and Millennials (47%) have booked a hotel based on its on-site restaurant, with over a third (34%) of Gen Z booking a hotel room purely to secure a restaurant reservation*.

Eating outranks exploring

More than half of Brits (56%) admit to spending more at restaurants than on any other activity during their trip*, rising to 71% of Gen Z and 64% of Millennials*.

Brits know what their followers want to see while they’re away, as the research reveals social media dominates their dining habits:

  • Over a third (34%) have chosen to dine in hotel restaurants because the dishes are social media-worthy
  • 36% post more about the meals they eat on holiday than sightseeing
  • That number that jumps to 60% for Gen Z and 50% for Millennials

Top 50 hotel restaurants revealed

To reflect growing appetite for ‘food-first travel’, KAYAK and OpenTable have come together to launch the Top 50 Hotel Restaurants in the UK. The data backed list based on diner insights showcases where a great meal is as much a reason to book as the room itself.

“People are becoming more intentional about how they spend — and where they stay. We’re seeing more people combine the destination, the accommodation, and the experience into one choice – with the restaurant at the centre. For many, booking a hotel now means booking the best table in town too.” says Rachel Mumford, KAYAK’s travel expert.

“If you’re craving a hotel with great food or just chasing the next Instagram-worthy meal, KAYAK makes it easy. Use the “restaurant” filter when booking your stay, or try Kayak.ai, our AI-powered trip planner, to skip the stress and focus on what really matters: tasting your way through local flavours.”

Sasha Shaker, Senior Director of UK and Ireland at OpenTable adds: “Hotel restaurants are experiencing a true renaissance – these venues are no longer just convenient, they’re coveted.

“With 72% of Brits willing to rebook a hotel based on a positive dining experience at its restaurant,** it’s clear that the dining spot can be just as powerful a draw as the room. For hotels, it’s a chance to win over locals, not just overnight guests. For diners, whether they’re travelling or simply looking for an exceptional meal, our new Top 50 list brings together the best of both worlds.”

You can view the full Top 50 Hotel Restaurants list here, which includes a diverse mix of high-end dining spots, local favourites and hidden gems across the UK – from coastal inns in Wales to Michelin-starred restaurants in London. More details and the full KAYAK blog post available here.

Top 50 Hotel Restaurants bookable via KAYAK & OpenTable, listed in alphabetical order per location.

Restaurant Location
Taypark House Hotel Angus/Fife
Blues – at the park Ayrshire
Pen Mill Hotel Bath/Somerset
Madeleine Bar Birmingham/West Midlands
Crooklands Hotel – the restaurant Cumbria
The Dovecote Restaurant Derbyshire
One Square Bar + Brasserie Edinburgh/Midlothian
Twenty Princes Street Edinburgh/Midlothian
Le Bouchon Brasserie & Hotel Essex
Firepit Restaurant at The Cave Kent
The Korean Cowgirl at Cave Hotel Kent
Longlands Inn & Restaurant Lancashire
The Kingsway Hotel Lincolnshire
Angler London
Baluchi London
Berners Tavern London
Bloomsbury Street Kitchen London
Ekstedt at the Yard London
Fitz Brasserie London
Gallery London
GŎNG, Shangri-La The Shard, London London
JOIA Restaurant & Bar London
JW Steakhouse London at Grosvenor House London
Kaia at The Ned London London
Lutyens Grill at The Ned London London
Monmouth Kitchen London
Nobu Restaurant London Portman Square London
Ormer Mayfair London
Paper Moon London London
Pavyllon London
Savoy Grill – Gordon Ramsay London
Side Hustle at NoMad London London
Sky Lounge, Shangri-La The Shard, London London
The Lanesborough Grill London
TOZI Victoria London
Whitcomb’s London
Aberdunant Hall North Wales
Berts Jazz Bar Northern Ireland
Jospers at Ten Square Northern Ireland
The Great Room Restaurant Northern Ireland
Parsonage Grill Oxford/Oxfordshire
Quod Restaurant & Bar Oxford/Oxfordshire
The Clive Arms Shropshire
Ye Olde Punchbowl Inn Country Inn & Gardens Shropshire
The Woodsman Warwickshire
Terra Restaurant at Tottington West Sussex
Nags Head Inn Abercych West Wales
Sky Lounge at Doubletree by Hilton Leeds Yorkshire
The Fat Badger Harrogate Yorkshire
The Pickled Sprout Yorkshire
toonsbymoonlight

Notes to editors

Methodology:

*Consumer Research Methodology: An online survey was conducted by WALR among 1,502 UK consumers who have dined at a restaurant located in a hotel in the past 5 years. Minimum quotas have been applied to major cities. Fieldwork took place between 31 May – 10 June 2025. Data has been collected adhering to MRS (Market Research Society) and ESOMAR guidelines to ensure ethical and accurate data collection.

**KAYAK data: Based on hotel searches made on KAYAK.co.uk in the period between January 1, 2025 and June 22, 2025 for travel anytime in the future. They were compared to searches made in the same period in 2024 for travel any time in the future. Percentages are approximate.

***The Top 50 Hotel Restaurants in the UK Methodology: The Top 50 Hotel Restaurants in the UK for 2025 list is generated from over 800,000 reviews from verified OpenTable diners and dining metrics from June 1, 2024 – May 31, 2025. Restaurants with a minimum threshold of diner reviews were considered and evaluated by a compilation of unique data points, including diner ratings and the percentage of five star reviews. Metrics were weighted to comprise an overall score. The qualified restaurants were then sorted by the ability to book the hotel wherein the restaurant is located via KAYAK.com. The resulting list appears A-Z, not in ranked order.

About KAYAK

KAYAK, part of Booking Holdings (NASDAQ: BKNG), is the world’s leading travel search engine. With billions of queries across our platforms, we help people find their perfect flight, stay, rental car and vacation package. Trusted by millions of travellers, the KAYAK app makes travel planning seamless on iOS and Android, and we also support business travellers with our corporate travel solution.

About OpenTable

OpenTable, a global leader in restaurant tech and part of Booking Holdings, Inc. (NASDAQ:BKNG), helps more than 60,000 restaurants worldwide fill 1.8 billion seats a year. OpenTable’s world-class technology empowers restaurants to focus on what matters most – their team, their guests, and their bottom line – while enabling diners to discover and book the perfect restaurant for every occasion.

The post Food first: Brits increasingly booking hotels based on the menu, not the map appeared first on KAYAK Blog UK.

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x